This dish has been a favourite in the Gladwin Brothers’ restaurants for many years. It is a delectable simple marriage of wholesome winter ingredients and we are delighted to share the recipe.
Roll the walnuts in the honey, with half the oil and plenty of seasoning. Put this mixture into an ovenproof dish, bake in an air-fryer or pre-heated oven at 160°C for 8 minutes.
Peel the outer leaves off the sprouts, shred them. Core the apples, cut into matchsticks.
Mix the sprouts, apple and cheese in a bowl, add the lemon juice, remaining oil, toss together.
Arrange the salad in a serving dish, with the walnuts and honey on top.